I will admit that I was a little intimidated by this beer initially. I tried a 120 a few months back and couldn't get past the 2nd sip. Im also a fan of the 60 but I always assumed that it was the peek of my hoppiness.I guess my pallet has changed over the past few months because the 90 min turned out to be perfectly hopped.
Sam Calagione at Dogfish has been known for pushing the envelope and 90 min IPA is no exception. Considered one of his flagship brews, 90 min is continuously hopped for 90 min straight (and here I thought that my 3 hop additions was too much for my home brew).
90 min's smell took me back to a time in my life when I lived outside. I felt like I was 16 again playing football with my friends at the neighborhood park. The aroma smells like fresh cut grass mixed with wildflowers and pine.
The appearance was a hazy caramel color with a bright white soapy head.
My first sip was dominated by the hops. It was strong enough to dominate your pallet yet not overbearing. As the beer sits, that warms a little, you start to get more of the malt flavors, and it becomes more balanced. Overall the beer has this amazing frash taste, as if it was just bottled yesterday (conditioned of course).
This would go great with fish, fresh veggies, or anything that would require being outdoors.